August
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Basil ‘Lettuce Leaf Basil’
Large Leaf Basil or Crispum Basil
Heritage (Italian)€1.95Lettuce leaf basil is a popular old Italian variety, a large leafed variety of Sweet Basil and one of the most productive of all basils. With very large, crinkled and highly aromatic leaves, it adds the texture of leaf lettuce while packing a tasty basil flavour to brighten up your summer sandwiches.
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Basil ‘Red Rubin’
Purple Basil€1.75Basil ‘Red Rubin’ is a purple version of Italian large leaf basil, a multi-purpose variety that is one of the mainstays of many herb gardens. Distinguished from other purple basils by its sweeter aroma and flavour, the rich, dark purple leaves are more consistent in colour than some of the other purple basils.
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Basil, 'Blue Spice'
Basil€1.95Blooming earlier than most varieties, Basil ‘Blue Spice’ is a heavily fragrant variety with flavours of vanilla, spice and lemon. The dark purple flower stems produce dense spikes of dark purple bracts with light purple flowers. Add the floral sweetness of their perfume, and you have a plant well worth including in any ornamental planting.
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Basil, Cinnamon. Organic
Also known as Mexican Spice Basil€2.45Out of stock
Cinnamon basil has attractive purple growing tips and pink flowers in summer and has a cooler flavour and distinct cinnamon taste. Whether it be for the kitchen, or floral design, nothing else epitomizes mid-summer magic in the garden quite like harvesting your own basil. Organic seed. -
Basil, Greek
Greek Basil€1.50Greek Basil is an improved variety of 'Bush'. It has a tight compact growing habit and forms a perfectly spherical bush appearing as though having been pruned. The size and scent make it suitable for growing in virtually any horticultural department:- beds, borders, path edging or even window boxes.
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Basil, Lemon. Organic
Basil€2.45One sniff and one would swear one was in a lemon orchard. Lemon Basil contains citral and limonene. Mildly flavoured, it initially tastes almost the same as most basils, but with a lovely clean aftertaste. Use it to marinate, grill, finish, or dress, it also makes a wonderfully citrus pesto. Organic Seed. -
Basil, Mrs Burns' Lemon
Mrs. Burn's Lemon Basil€2.20
Mrs Burns' Lemon Basil is a legendary heirloom, nothing short of an idol among fine chefs and gardeners alike. With the strongest aroma and flavour of all the lemon basils, followed by spicy cinnamon with a strong floral note. This easy-to-grow, heat-loving foliage is also wonderful addition to summer bouquets. -
Basil, Sweet Genovese
Basil, Heritage (Italian, Pre 1879)€1.85Sweet Genovese is often associated with Italian cuisine. Basil is native to the region surrounding the Mediterranean Sea. This delicate herb has with an intense, spicy-sweet, aroma and a slight anise-like undertone. It is THE Basil for pesto and a wonderful companion plant.
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Basil, Sweet Genovese. Organic
Basil. Heritage (Italian, Pre 1879)€1.95Sweet Genovese is often associated with Italian cuisine. Basil is native to the region surrounding the Mediterranean Sea. This delicate herb has with an intense, spicy-sweet, aroma and a slight anise-like undertone. Organic Seed. -
Basil, Thai Basil, Organic
Bai Horapa€2.45Thai Basil is commonly used in the cuisines of Thailand, Vietnam, Cambodia, and Laos. It has has a stronger taste and an identifiable liquorice flavour which is more stable under high or extended cooking temperatures than that of sweet basil. Organic Seed. -
Beetroot 'Boston'
Maincrop€2.65Beetroot 'Boston' is an excellent improved Boltardy selection. The round roots have a smooth skin and good internal colour and texture. Slow bolting, it is ideal for early sowings, this maincrop variety can be sown from early March right through to late August.
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Beetroot 'Flat of Egypt'
Early / Maincrop
Heritage (1800's)€2.25“The old Egyptian turnip or flat-rooted beetroot has the best flavour but is scarce.” Bob Flowerdew. Beetroot 'Flat of Egypt’ is a very old heritage variety that produces smooth skinned roots, often heart-shaped, with a deep red, tender and flavoursome flesh.
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Beetroot 'Pablo F1'
Baby Beetroot, Baby Leaf, Micro Leaf.€2.75It is not without reason that Pablo F1 is a winner of the RHS AGM. These exceptionally uniform, smooth skinned, perfectly round beets have a wonderfully attractive rich red colouration and excellent skin quality. A great choice for baby beetroot or it can be left to mature. -
Broccoli Kailan 'Kichi'
Chinese Broccoli, Hon Tsai Tai€2.00Out of stock
Kailan is a fantastic vegetable chimera - the florets of broccoli, the stems of asparagus, and leaves like tender collard greens. 'Kichi' is a uniform variety with large blue green waxy leaves and excellent stem and bud eating quality. It has a mild flavour and, best of all can be harvested in only eight weeks.
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Brussels Sprout 'Doric F1' Organic
Brussel Sprouts, Button Sprouts.€3.95
'Doric F1' is a modern variety of Brussels Sprout that is reliable and popular. It produces tight round buttons of fine flavour and texture from November to February. The plants do not grow too tall and are ideal for harvesting as stalks. Just perfect for Christmas. RHS AGM. Organic Seed. -
Brussels Sprout 'Groninger' Organic
Brussel Sprouts€2.65 Brussels Sprout Groninger is a second early variety noted for its great tasting sprouts. It produces medium sized green sprouts and gives a steady supply through the autumn and into the winter. Harvest October to December - perfect timing for that all important Christmas Dinner. -
Brussels Sprout 'Igor F1'
Brussel Sprouts, Button Sprouts.€3.95 With a medium to late maturity time, high yield, and good cold tolerance, Brussels Sprouts 'Igor F1' will grow close to 3 ft tall and produce about 60 to 70 one-inch across, tightly wrapped green sprouts that can be harvested as needed or all at once in late winter after the first frosts. -
Brussels Sprout 'Neptuno F1 Organic
Brussel Sprouts, Button Sprouts.€3.95Brussels Sprout 'Neptuno F1' is an outstanding variety that produces attractive, fresh green sprouts that are firm, smooth and very round and are well-spaced on the stem. They have excellent taste and can be harvested from early November and throughout December. Organic Seed. -
Brussels Sprouts 'Red Bull'
Aka 'Red Ball' or 'Brusselberry' sprouts.€2.75‘Red Bull’ is a specialist sprout variety from Europe, it offers smaller yields of dark red sprouts, but has a milder, delicate, nuttier flavour than standard green types. The red colour is enhanced with the first light frosts. The resulting sprouts are small and tasty, and look gorgeous in the pan and on the plate.
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Cabbage 'Cape Horn F1'
York or Sweetheart Cabbage€3.55Cabbage ‘Cape Horn F1’ is an excellent pointed cabbage variety that produces exemplary heads and begins and ends the cabbage season. Not commonly available, it has been developed for cultivation during spring, summer and early autumn. RHS AGM. -
Cabbage 'Caraflex F1'
York or Sweetheart Cabbage€3.55When every little sprout and leaf seemingly has its 15 minutes in the spotlight, the possibility that cabbage is being recognised for its deliciousness, instead of its health benefits or affordability, is unexpected, to say the least. Exceptionally sweet and tender. Cabbage ‘Caraflex F1’ is unique. RHS AGM. -
Cabbage 'Caraflex F1' Organic
York or Sweetheart Cabbage€3.95 When every little sprout and leaf seemingly has its 15 minutes in the spotlight, the possibility that cabbage is being recognised for its deliciousness, instead of its health benefits or affordability, is unexpected, to say the least. Exceptionally sweet and tender. Cabbage ‘Caraflex F1’ is unique. RHS AGM. Organic Seed. -
Cabbage 'Filderkraut' Organic
Pointed Headed Cabbage
Heritage (German circa 1700's)€2.75 Cabbage ‘Filderkraut’ it is a medium-late pointed cabbage. The point is coreless, making it very easy to cut fine shreds and it has a smooth and somewhat sweeter taste in comparison to other varieties, making it one of the very best sauerkraut or coleslaw cabbages there is. Organic Seeds. -
Cabbage 'Paresa F1' Organic
Savoy Cabbage, Winter Savoy€3.95 ‘Paresa F1' is a very late, reliable and frost hardy variety of Savoy Cabbage. With a maturity period from December to March, Cabbage 'Paresa' can be sown as late as the end of July, planted out in August and harvested in March, when greens are so very welcome. Organic Seeds.
