August
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Lettuce 'Meraviglia d'Inverno'
Marvel of Winter, Butterhead, Winter variety.Starting at: €1.75
Lettuce Meraviglia d'Inverno is truly a ‘Marvel of Winter’, it is from one of the coldest regions of Italy and is hardy to around minus 10°C (14°F). Compact and tender, it will stand in perfect condition right through winter and can be harvested from September right through to March.
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Lettuce 'Parris Island'
Romaine or Cos
Heritage (USA 1950)€2.00
Parris Island produces an upright head of strong leaves with a distinctive crisp white midrib. Heat tolerant with fair bolt resistance, you can grow successive crops in spring and autumn and in mild coastal areas it can be grown year-round. -
Lettuce 'Red Salad Bowl'
Loose Leaf Lettuce
Heritage variety (Introduced in 1955)€2.00 “Red Salad Bowl” is a large fast growing rosette lettuce with very pretty burgundy-red crimped leaves.This award winning variety produces large, slow bolting, non-heading plants with sweet, succulent leaves. Sow successionally from March to August for harvesting April to October. -
Lettuce 'Red Salad Bowl' Organic
Loose Leaf Lettuce
Heritage variety (Introduced in 1955)€2.45
“Red Salad Bowl” is a large fast growing rosette lettuce with very pretty leaves.This award winning variety produces large, slow bolting, non-heading plants with sweet, succulent red leaves. Sow successionally from March to August for harvesting April to October. -
Lettuce 'Suzan', Organic
Butterhead Lettuce. Summer Lettuce variety€2.85
Lettuce 'Suzan' is a traditional butterhead, the heads are tightly-packed and the hearts are fleshy and tasty. This very reliable variety can be sown from February and throughout the summer. It holds well in warmer temperatures without bolting so there is a long window of opportunity for harvesting. Organic Seed. -
Lovage, Levisticum officinale
Love Parsley, Mountain Celery€1.65If you haven’t cooked with lovage before then you have missed out on a very flavourful herb. The flavour is distinct and greatly appreciated by food aficionados. Even though some like to compare lovage to celery, it is almost like saying that an apricot tastes like a small peach.
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Minutina, 'Erba Stella'
Herba Stella, Bucks Horn€2.35Minutina, also known as Erba Stella is a unique, cold weather salad green prized in Italy for its mild nutty flavour and crunchy texture. This perennial can be grown all winter in temperate climates. With a mild nutty flavour and crunchy texture it is a great addition to salad mixes or for stir-frying.
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Mitsuba, Mashimori
Japanese Parsley€2.35Mitsuba is a classic seasoning that is very popular in Asian cuisine. Used as both an herb and a salad green and added fresh or cooked to anything from soup to sushi. Mitsuba's look and aroma are distinctive, for the herb aficionado or aesthetically motivated cook, it is a great addition to the gourmet garden.
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Nigella sativa 'Black Cumin'
Black caraway, Fennel flower€1.85We have all heard of Nigella Lawson, the British cooking show goddess who advocates the importance of a well-stocked pantry. But the seeds had the name first. Nigella sativa have a spicy, nutty flavour with a crunchy texture, they may be used whole or ground, and develop their flavour best after short toasting.
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Nigella sativa 'Black Cumin', Organic
Black caraway, Fennel flower€2.25 Nigella sativa flowers are very similar to the popular Nigella 'Love in a Mist', they are well suited to the border as well as the herb garden. The seeds have a spicy, nutty flavour, they can be harvested and stored for use throughout the year. Organic Seed. -
Onion 'Ailsa Craig Prizewinner', Organic
White Bulbing, Exhibition Onion.
Heritage (English 1887)€2.45Out of stock
With outstanding quality and excellent keeping qualities, Ailsa Craig Prizewinner is much loved by both home gardeners and exhibitors producing weighty onions perfect for the kitchen or show bench. A heritage variety and great all-rounder, Ailsa Craig still takes some beating. Organic Seeds. -
Onion 'Density 4'
Maincrop, White Bulbing Onion€1.75A very popular and reliable variety for well over 100 years, Onion 'Density 4' is ideally suited to our climate producing medium to large, globe shaped, straw coloured bulbs with pure white flesh and a good flavour. As a standard maincrop it offers excellent quality, high yields and a very good storage life.
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Onion 'Red Amposta'
The Large Red/Bronze Onion of Amposta
Heritage (Spanish 1800's)€1.75'Morada de Amposta' is a large sweet onion named after the small Spanish town of Amposta. A heritage variety that produces attractive red-bronze onions, not too hot, with a pleasant, exceptional sweetness typical of Spanish onions. The beautiful, large globes weigh around 200 to 250 grams.
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Onion 'Red Baron' Organic
Mid to Late Variety, Red Bulbing Onion€2.45 Red Baron is a well known and very popular mid to late maturing variety. Easy to grow, an excellent cropper and good for over-winter storage, it produces beautiful globe shaped, firm, well flavoured bulbs with good skins and thin necks. Organic Seeds. -
Onion 'Red Creole'
Red Bulbing Onion
Heritage (USA 1850's)€1.75Well adapted and very widely planted. ‘Red Creole’ is a medium maturing, open-pollinated short day red onion. It has a clear, spicy-sweet flavour of medium heat and develops a sweet, mellow flavour when caramelised. Drought tolerant, disease resistant and especially hardy, it is considered by many to be the ideal onion.
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Onion 'Rijnsburger' Organic
Maincrop, White Bulbing Onion€2.55 Onion 'Rijnsburger' is an excellent Dutch variety with uniform sized, large globe-shaped bulbs with thin necks. They have a beautiful firm straw coloured skin, pure white flesh and a good flavour. As a standard maincrop it offers excellent quality, high yields and a very good storage life. Organic Seeds -
Onion 'Stuttgart', Organic
White or Yellow Bulbing Onion€1.95 Onion ‘Stuttgart’ is a late-season variety, originating in the Netherlands where it is called ‘Stuttgarter Riesen’, this well-known heirloom variety can also be found as 'Giant Stuttgart' and 'Stoccarde'. It is traditionally the most popular variety for the home gardener. Organic Seeds -
Onion, Spring Onion 'Ramrod'
Spring, Salad or Bunching Onion, Scallion€1.95 Onion 'Ramrod' is a distinct salad onion which has proved itself in the market place. This versatile onion is winter hardy and a good variety for drilling in the autumn. Use for both spring and autumn production. RHS AGM. -
Onion, Spring Onion 'White Lisbon'
Spring, Salad or Bunching Onion, Scallion
Heritage (1787)€1.95 White Lisbon is an old favorite and ever popular Spring Onion. It is a hardy and reliable variety which features long white stems with bright green tops. It is quick and easy to grow, sow in autumn or spring, Cropping in 60 days. NIAB Accreditation and RHS AGM. -
Onion, Spring Onion 'White Lisbon' Organic
Spring, Salad or Bunching Onion, Scallion
Heritage (In use in 1787)€2.65Out of stock
White Lisbon is traditionally the most popular spring onion for successional sowings from March to September, it can also be sown in autumn and over wintered for early spring harvests. Matureing in 60 days, they are perfect for container growing and can be tucked into mixed containers or beds. -
Pak Choi 'Dwarf Canton White'
Baby Bok Choi, Pak Choy,
Spoon cabbage, Taisai, Chinese mustard.Starting at: €1.85
Dwarf Canton White is a short and squat variety, often known as Baby or Squat Pak Choi. Tender and delicious, with a compact habit, this fast growing vegetable can be harvested at any stage, for 'baby leaf or left to mature to thick succulent white stems.
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Purslane 'Golden Purslane'
Summer Purslane, Garden purslane.
Ancient Crop. In use since the 1600's€1.85Summer Purslane was highly esteemed and cultivated in Europe as far back as the Middle Ages, but is now cultivated only for specialised connoisseurs.This wonderfully succulent and cooling herb has tangy leaves make a very nice contrast, in texture as well as taste to other salad leaves.
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Purslane 'Green Purslane'
Summer Purslane, Garden purslane.
Ancient Crop. In use since the 1600's€1.75This highly esteemed ancient crop can be used raw in salads, sautéed as a side dish or cooked like spinach. Summer Purslane has a crispy texture you would expect from a succulent and an interesting nutty, peppery flavour. It is salty on the tongue.
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Purslane 'Green Purslane' Organic
Summer Purslane, Garden purslane.
Ancient Crop. In use since the 1600's€2.00 This highly esteemed ancient crop can be used raw in salads, sautéed as a side dish or cooked like spinach. Summer Purslane has a crispy texture you would expect from a succulent and an interesting nutty, peppery flavour. It is salty on the tongue. Organic seeds.
