March
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Onion, Welsh Green Stem, Organic
Spring onion, Negi€2.45Out of stock
Allium fistulosum is a non-bulbing, leaf onion that produces clumps of tube-like hollow leaves with large creamy white globe shaped flowers. With a mild, sweet flavour it is an important ingredient in Asian cuisine. Organic Seed. -
Onion, Welsh Red Stem
Spring onion, Negi, Japanese Bunching Onion,€2.10Out of stock
The Red Welsh is an old form of the perennial bunching onion with very decorative red stalks and a slightly stronger flavoured than the white variety. Once established, tend to look after themselves. The flowers are attractive to bees and is an effective insect repellent.
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Orach 'Green' Mountain Spinach, Organic
Mountain Spinach€2.45 Known as Mountain Spinach, Orach is a heat and cold tolerant green for all seasons. A handsome plant and very suited to growing in the flower garden, the flavour has a nice citrus touch. Use individual leaves in salad mix, cook like spinach or as a micro-green. Organic Seed -
Orach 'Red' Mountain Spinach, Organic
Mountain Spinach€2.45 Colourful Red Orach used to great effect in ‘edible landscape’ plantings, mingled with flowers, vegetables and herbs. Whether in salad mix, cooked like spinach or as a micro-green, the heart-shaped leaves have a pleasant flavour and the colour is always spectacular. As beautiful as any floral bouquet. Organic Seed -
Oregano, Greek Oregano
True Oregano€2.10The difference in taste between fresh oregano and the store-bought dried variety is like night and day. Its spicy yet refreshing flavour contributes to Italian, Greek, and Spanish cuisine. Fresh oregano adds a boost of flavour that just can't be beat. Easy to grow either in the garden or indoors.
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Oregano, Za'atar
Syrian oregano€3.20Out of stock
Origanum syriacum, commonly called Syrian oregano or Zaatar, is a special oregano that is more aromatic than the European variant that blends hints of Oregano, Thyme and Marjoram. It is similar yet distinctive, and gives great fragrance to a roast or rub.
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Pak Choi 'Dwarf Canton White'
Baby Bok Choi, Pak Choy,
Spoon cabbage, Taisai, Chinese mustard.Starting at: €1.85
Dwarf Canton White is a short and squat variety, often known as Baby or Squat Pak Choi. Tender and delicious, with a compact habit, this fast growing vegetable can be harvested at any stage, for 'baby leaf or left to mature to thick succulent white stems.
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€1.75Out of stock
'Hollow Crown' is one of the oldest varieties of parsnip, with probably still the best flavour of all, with a depth and richness unmatched by most other varieties. It has been grown since at least the 1850's and is still very popular among gardeners in the know.
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Parsnip 'Tender and True' Organic
2022 harvest, for planting in 2023€2.95Out of stock
Parsnip Tender and True is a popular variety which forms long roots of high quality that are at least 3in wide across at the top. With good resistance to canker it is probably one of the best flavoured varieties to use for both the kitchen and exhibition. Organic Seed. -
Passiflora caerulea 'Blue Crown'
Passionflower, Passionfruit, Granadilla€2.55Out of stock
Known as the Blue Crown Passion Flower or Hardy Passionflower. It is an extremely fast growing and beautiful plant. ‘Caerulea’ sparks with 10cm flowers with white petals and blue filaments. It is popular with gardeners because of its intricate, scented flowers that have an almost surreal appearance. -
Passiflora edulis 'Purple Giant'
Passionflower, Passionfruit, Granadilla€1.95A Passiflora that produces very fragrant, unusual flowers. The flowers are white, except the base of the corona which is purple; the filaments are curly, as long as the petals, 5 to 7cm across. The edible fruits possess pleasant flavour, kind of sweet and a little tart.
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Passiflora mollissima
Passionflower, Passionfruit, Granadilla€2.55Out of stock
Passiflora mollissima produces beautiful pink flowers and edible long yellow fruits, like a short banana, which gives the vine its common name. The fruits taste delicious and are considered to be the finest of passionfruit juices; they are used to flavour ice creams, drinks, and cocktails. -
Passiflora quadrangularis
Giant Passionflower, Passionfruit, Granadilla.€2.95Out of stock
There are dozens of species of passion vine grown, but one that always gets a lot of attention is the Giant Granadilla Passiflora quadrangularis. One of the most beautiful passionflowers with large, fragrant flowers with deep red petals and a centre crown that contains rows of numerous white and purple rays. -
Pea 'Alderman'
Maincrop€2.25Pea 'Alderman' is a well known and reliable variety that produces heavy crops of large, curved, dark green pea pods of the highest quality. It a tall growth habit that will require supports but is well worth the effort for the extended cropping period and the huge yields that it produces.
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Pea 'Blauwschokker'
Ezetha's Krombeks Purple Podded Pea
Capucijners. Heritage (Europe 15th C)€2.85‘Blauwschokker’ produce good yields of succulent, bright green peas with an abundance of red and violet flowers are followed by deep purple pods. Dual purpose it is delicious when harvested young as mangetout or can be left to mature to shell the delicious green peas.
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Pea 'Blauwschokker' Organic
Ezetha's Krombeks Purple Podded Pea
Capucijners. Heritage (Europe 15th C)€3.50 ‘Blauwschokker’ produce good yields of succulent, bright green peas with an abundance of red and violet flowers are followed by deep purple pods. Dual purpose it is delicious when harvested young as mangetout or can be left to mature to shell the delicious green peas. Organic Seeds. -
Pea 'Buddy' Organic
First early, Low-growing variety€2.95 Pea ‘Buddy' is a popular variety producing excellent yields that mature early in the season. A neat and compact variety that can be grown with minimal supports, the pods are borne in profusion with each straight pod containing 6 to 8 tasty peas. Organic Seeds. -
Pea 'Douce Provence'
First early, Low-growing variety€2.85Pea 'Douce Provence' is a compact variety which is extremely versatile. Consistent and reliable it produces large crops of sweet and succulent peas. Strictly speaking it is a round seeded first early variety but it can also be grown as an over-winter pea to produce of the earliest harvests of the season.
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Pea 'Early Onward'
Second early€2.25 Pea 'Early Onward' is a widely grown, long-standing favourite. A wrinkle-seeded variety with blunt well filled, dark green pods. It is short jointed with vigorous growth. Heavy cropping it yields of 6 to 8 peas per pod of sweet tasting fine flavoured peas. -
Pea 'Feltham First'
First early, Low-growing variety€2.25Round seeded 'Feltham First' can be relied upon to produce a substantial crop of large pointed pods packed with tasty, sweet peas early in the summer. It is a traditional high-yielding favourite with good cold tolerance. Suitable for autumn or spring sowing.
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Pea 'Karina' Organic
Second early / Maincrop€2.95One of the newest and the highest yielding varieties, Pea ‘Karina’ is suitable for second early and maincrop use, it is resistant to disease and is a reliable cropper on all soil types. An excellent variety that produces an abundance of sweet flavoured peas over a long season. Organic Seed. -
Pea 'Kelvedon Wonder'
Second early / maincrop, Low-growing variety.
Heritage (Essex, England 1925)€1.95Kelvedon Wonder is an award winning, popular and well-flavoured pea variety which grows on a dwarf plants, making it excellent for container growing and smaller gardens. A second early / maincrop variety that is fast growing and heavy cropping. -
Pea 'Sienna'
Very early, Low-growing Shelling pea€2.75Pea 'Sienna' is a superstar - an excellent hardy, early variety that is well adapted to cool soils and early spring weather, and produces a very fast crop. Very easy shelling, with excellent sweet flavour - open the medium sized, blunt pods and enjoy the first, sweet, plump, green peas of the season!
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Pea, Mangetout 'Carouby de Maussane' Sugar Pod
Snow pea, Chinese Snow Pea.
Heritage variety (France 19th C.)€2.35Although not widely available commercially, the vintage, sugar pod type pea 'Carouby de Maussane' has been enjoying a small-scale renaissance among heritage vegetable enthusiasts. Not only is the flavour superior, but the vines are covered with beautiful lavender and purple flowers.
