March
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Lettuce 'Lollo Bionda'
Green Continental, Curly Lettuce€2.00Lollo Bionda lettuce forms a beautiful round mound of pale green, crisp frilled edged leaves. Appreciated for its unique shape and refreshing taste, it holds well in summer heat and in the cold. It makes an attractive complement to Lollo Rossa.
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Lettuce 'Lollo Rossa'
Loose Leaf or Continental Red Lettuce€2.00Lollo Rosso is a classic Italian lettuce, with dark copper red to bright green, finely crinkled frilly leaves which are crisp, almost brittle when snapped. It is appreciated for its unique shape and refreshing taste and holds well in summer heat and in the cold.
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Lettuce 'Lollo Rossa', Organic
Loose Leaf or Continental Red Lettuce€2.45Lollo Rosso, for which you pay premium prices for in the supermarket is one of the easiest, trouble free lettuces you can grow. It's a cut-and-come-again variety and produce leaves for three months or more. RHS AGM. Organic Seed.
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Lettuce 'Marvel of Four Seasons'
'Merveille des Quatre Saisons' Butterhead Lettuce.
Heritage variety (French 1885)Starting at: €1.75
This French butter-head lettuce is famous for its signature butter-head shape boasting the appearance of a bibb-type rosette with an array of beautiful colours ranging in bronze, gold, red and green. The “Four Seasons” will thrive in a range of climates and its texture always remains crisp and its taste unforgettable.
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Lettuce 'Marvel of Four Seasons' Organic
'Merveille des Quatre Saisons' Butterhead Lettuce.
Heritage variety (French 1885)€2.20Also known as Merveille des Quatre Saisons this is a butter-head lettuce that is a true delight. With ruby toned leaves that encompass tightly folded green hearts it is as tasty as it is beautiful, and it is a truly beautiful lettuce. Organic Seed.
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Lettuce 'Mascara'
Loose Leaf or Oak Leaf Lettuce.€1.95With glorious deep red, frilly leaves, Lettuce ‘Mascara’ is simply stunning. Developed in Holland to retain its colour through the hottest part of the summer, it has both taste and beauty. It is slow to bolt and crops long and hard. For cultivation from spring through to autumn, Lettuce ‘Mascara’ sets the standard in its class.
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Lettuce 'Parris Island'
Romaine or Cos
Heritage (USA 1950)€2.00Parris Island produces an upright head of strong leaves with a distinctive crisp white midrib. Heat tolerant with fair bolt resistance, you can grow successive crops in spring and autumn and in mild coastal areas it can be grown year-round.
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Lettuce 'Red Salad Bowl'
Loose Leaf Lettuce
Heritage variety (Introduced in 1955)€2.00“Red Salad Bowl” is a large fast growing rosette lettuce with very pretty burgundy-red crimped leaves.This award winning variety produces large, slow bolting, non-heading plants with sweet, succulent leaves. Sow successionally from March to August for harvesting April to October.
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Lettuce 'Red Salad Bowl' Organic
Loose Leaf Lettuce
Heritage variety (Introduced in 1955)€2.45“Red Salad Bowl” is a large fast growing rosette lettuce with very pretty leaves.This award winning variety produces large, slow bolting, non-heading plants with sweet, succulent red leaves. Sow successionally from March to August for harvesting April to October.
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Lettuce 'Suzan', Organic
Butterhead Lettuce. Summer Lettuce variety€2.85Lettuce 'Suzan' is a traditional butterhead, the heads are tightly-packed and the hearts are fleshy and tasty. This very reliable variety can be sown from February and throughout the summer. It holds well in warmer temperatures without bolting so there is a long window of opportunity for harvesting. Organic Seed.
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Liquorice, Glycyrrhiza glabra
European Liquorice or Licorice (U.S.)€2.00Liquorice has been grown in England since the Dark Ages. The fresh root is bright yellowish brown, soft and pliable, it is harvested in the autumn and is dried for later use. The aroma is strongly reminiscent of anise or fennel. The taste is dominantly sweet, warm and medical.
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Liquorice, Glycyrrhiza glabra, Organic
European Liquorice or Licorice (U.S.)€2.92The liquorice plant has a very long history of use both as a medicine and as flavouring. The soft and pliable roots have an aroma strongly reminiscent of anise or fennel. The taste is dominantly sweet, warm and medical. Organic Seed.
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Lovage, Levisticum officinale
Love Parsley, Mountain Celery€1.65If you haven’t cooked with lovage before then you have missed out on a very flavourful herb. The flavour is distinct and greatly appreciated by food aficionados. Even though some like to compare lovage to celery, it is almost like saying that an apricot tastes like a small peach.
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Luffa cylindrica
Vegetable Gourd. Aka Loofah or Loofa€2.35Luffa acutangula is a very versatile plant. As a vegetable, the leaves can be eaten in a salad, the very young gourds, known as Chinese Okra they taste like aubergine. The matured dried gourd develops into a fibrous netting. It is an excellent sponge and makes a wonderful exfoliator.
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Malabar Spinach, Basella alba
Chinese spinach, Saan choy, Pui shak€2.35Malabar Spinach, is a vining type of plant that thrives in hot temperatures, it is a discovery that is a boon for those of us that love our greens but find the warm days of summer a bit too hot for good growth. It can be grown throughout the summer and can even cope when the heat exceeds 32°C (90°F).
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Malabar Spinach, Basella rubra
Chinese spinach, Saan choy, Pui shak€2.35Commonly called Malabar Spinach, Basella rubra is valued for the brilliant fuchsia-purplish colour of its leaf stems and veins as well as its mild flavour. The leaves are delicious mixed in with other greens in tossed salads. Juicy and crisp, the flavours of citrus and pepper accompany the succulent leaves.
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Marjoram, Sweet Marjoram
Summer Marjoram€1.70Out of stock
Members of the oregano family are an essential plant for a well-stocked, sunny herb garden. Fragrant and very decorative, Sweet Marjoram is an essential culinary herb, good with veal, beef, lamb, roast poultry and fish. The leaves are best used fresh, as their flavour is sweeter and milder.
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Marjoram, Sweet Marjoram, Organic
Summer Marjoram€2.00Sweet Marjoram is an essential culinary herb and fresh or dried, no cook should ever be without it. It is wonderfully aromatic with a mild oregano flavour with a hint of balsam. Fresh or dried, it is good with veal, beef, lamb, roast poultry and fish. Organic Seed.
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Matricaria chamomilla, German Chamomile, Organic
Camomile Tea, Syn. Matricaria recutita€1.95Chamomile has been used for centuries. In the realm of simple herbs, for the treatment of common ailments by the common people, few herbs have garnered such a reputation for success as the lowly chamomile. Organic Seed.
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Melon 'Cantaloupe di Charentais'
True Cantaloupe Melon of France€1.85When it comes to cantaloupes, some people agree that the French do it better. Sweet and juicy, 'Cantaloupe di Charentais' melons are delicate fruits, about the size of a grapefruit, ther flesh is firmer and richer than your average cantaloupe. Sweet with a taste of honey, the thick, luscious flesh is delicious right down to the rind.
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Melon 'F1 Galia'
Cantaloupe x Honeydew Melon€2.85Out of stock
Melon Galia is an F1 variety, specially bred for maximum vigour and uniform growth it performs reliably despite cooler summers, you can even grow it in humid or rainy climates without worry. The fruits have a spicy-sweet aroma, with a flavour more like a cantaloupe than honeydew.
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Melon 'Ogen'
Desert Melon, aka Ha'Ogen
Heritage (Israel 1950's)€2.75With intoxicating aroma and flavour, the Ogen Melon has a long history of devoted connoisseurs. The plant delivers high yields of small, broad, oval fruits,15cm in diameter. Extremely juicy the fruits have an incredible, almost tropical flavour. RHS AGM.
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Melon 'Sweet Ananas'
Pineapple Melon, Sharlyn Melon (Heritage France 1824)€2.50Today Ananas melons are grown for specialty markets in Europe and America and are somewhat rare to find. Extremely juicy the tropical flavours are followed by a faint, caramel-like aftertaste. Wonderful but rarely available, this variety is well worth growing at home. Sow from February to May for harvesting July to September.
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Melothria scabra 'Cucamelon'
Mouse melon, Mexican miniature watermelon.
(First described in 1866)€2.35Is it an exceptionally small cucumber or the world’s cutest watermelon? That is the vexing question. This tiny melon has been creating a buzz. Its unique flavour, with hints of cucumber and lime, its ease of growth, not to mention its productivity, all conspire to recommend this unusual vine to home gardeners looking for something new to add to their menus.