Brassicas
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Cabbage 'Kalibos' Organic
Late Summer to Autumn€2.95Out of stock
Cabbage 'Kalibos' is a pointed cabbage variety with distinctive red leaves. For late summer and autumn cutting. A delicious cabbage that has a high sugar content, making it the perfect variety for shredding raw into salads for superb sweetness, crunch and colour. Organic Seeds. -
Cabbage 'Klimaro F1' Organic
Red Ball Head€3.95 Reminiscent of a rhodolite garnet and as solid as a polished gemstone, Cabbage 'Klimaro F1' is a dark reddish-purple in colour, both inside and out. With a small core and dense head, it has a good flavour and a high crunch factor. Organic Seeds. -
Cabbage 'Paresa F1' Organic
Savoy Cabbage, Winter Savoy€3.95 ‘Paresa F1' is a very late, reliable and frost hardy variety of Savoy Cabbage. With a maturity period from December to March, Cabbage 'Paresa' can be sown as late as the end of July, planted out in August and harvested in March, when greens are so very welcome. Organic Seeds. -
Cabbage 'Red Drumhead'
Autumn / Winter Cabbage
Heritage (1860's)€1.95Cabbage ‘Red Drumhead’ is a popular deep red heirloom variety which produces densely packed leafy heads with dark red, solid hearts in late summer through to Christmas. This old hardy variety from the 1860s is easy to grow, stores well and is remarkably tasty and sweet.
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Cabbage 'Vertus'
Savoy Cabbage, Winter Savoy€2.45Savoy cabbage ‘Vertus’ produces heads of finely blistered, dark green ruffled leaves that have a sweet, subtle flavour. This mid-late, frost hardy variety produces cabbages that have the ability to withstand even severe cold weather. Sow April to early June, harvest October to February.
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Cabbage 'Vertus' Organic
Savoy Cabbage, Winter Savoy€3.25 Savoy cabbage ‘Vertus’ produces heads of finely blistered, dark green ruffled leaves that have a sweet, subtle flavour. This mid-late, frost hardy variety produces cabbages that have the ability to withstand even severe cold weather. Sow April to early June, harvest October to February. Organic Seeds. -
Cabbage 'Vorbote 3' Organic
Winter Savoy Cabbage€2.75Vorbote Cabbage is an early maturing savoy type with slightly pointed heads and with attractive, crinkled and blistered leaves and a robust flavour and texture. With good field standing ability it has an arctic-like tolerance to the cold. -
Cabbage 'Wirosa F1'
Savoy Cabbage, Early Winter Savoy€2.95Cabbage ‘Wirosa F1' is a very useful early variety of savoy Cabbage, with finely blistered leaves and a vigorous plant habit. Reliable and frost hardy, the cycle plantation to harvest is around 160 days. It can be sown early under glass for the earliest harvests.
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Cauliflower 'All Year Round'
Successional vareity. Heritage (English)€1.75It is very uplifting to go to the garden on a cold December day to harvest a perfect, intricately woven, beautiful white head of cauliflower. “All Year Round” produces good quality white heads and is an excellent all-purpose variety for successional sowing.
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Cauliflower 'Flamenco F1'
Late Summer to Autumn€3.50
'Flamenco F1' is a very high quality Cauliflower variety for late summer and autumn production that has exceptional flavour. Productive and uniform the plants have good tolerance to temperature variations. The heavy white domes can be harvested through summer and early autumn. RHS AGM. -
Cauliflower 'Giant of Naples Gennarese'
Napoletano Gennarese
Heritage (Italy 1890's)€1.85The Giant of Naples cauliflower is a popular open-pollinated heirloom, a typical variety from the South of Italy. Attractive, good tasting white heads that are medium sized with a hemispherical shape. If left to mature they can weigh 1.6 to 1.8 kg.
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Cauliflower 'Romanesco'
Coral Broccoli, Broccoflower.
Heritage (Northern Italy)€1.95One of the most beautiful vegetables and a true Objet d'Art. Each complex, symmetrical head features whorls of chartreuse green florets, in a complex, bewitching design, an amazing example of phyllotaxis - the fractal patterning that appears in nature.
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Cauliflower 'Snowball'
Early Cauliflower.
Heritage (1890's)€1.95Cauliflower Snowball is a superb heritage variety from the 1890's, this regular favourite has certainly stood the test of time. This easy maintenance variety is very suitable for the home gardener, the pure white, snowball-sized heads can be harvested when small or left to mature.
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Chinese Cabbage, Napa 'Granet' Organic
Wong Bok or Mandarin Cabbage.
Heritage (China 14th C.)€2.95Out of stock
Chinese or Napa cabbage ‘Granet’ produces large closed heads of crisp, light green leaves. This relatively fast-growing plant is sweet and mild and can be eaten raw in salads or cooked in the usual way. It is also suitable for steaming and for inclusion in the famous fermented Kimchi. Organic Seeds. -
Crambe maritima 'Lilywhite'
Seakale, Wildflower of Britain and Ireland
Ancient Crop.€3.95Out of stock
Crambe maritima is a lovely dual purpose plant. This delicacy from the olden days has a unique delicate flavour, forced Seakale is a real delicacy. In the garden, it can be grown as an eye-catching and fragrant border plant. It has perhaps the most beautiful of all large glaucous leaves. -
Kale 'F1 Oldenbor'
Curly Kale, Scotch Kale, Borecole€2.95Kale 'F1 Oldenbor' is a frost resistant medium-tall variety with beautiful medium-green coloured, finely curled leaves. Disease resistant with uniform plant growth, it is unsurpassed for extra-mild, sweet Kale tang. Ultra-hardy, it is suitable for autumn and winter harvest. 28 days for baby kale; 60 days mature.
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Kale 'F1 Redbor', Organic
Curly Kale, Scotch Kale, Borecole€3.95
Kale ‘F1 Redbor’ is a red Winterbor variety that produces generous heads of purple deeply-crinkled leaves. A fine plant for the winter veg garden, shrugging off frosts it produces its delicious young leaves right through the coldest months. The statuesque plants look good enough for the ornamental border. Organic Seeds -
Kale 'F1 Winterbor'
Curly Kale, Scotch Kale, Borecole€3.75 Kale 'F1 Winterbor' is a very frost resistant medium-tall variety with dark blue-green finely curled leaves. It is unsurpassed for extra-mild, sweet Kale tang. Ultra-hardy, it is suitable for autumn and winter harvest. 28 days for baby kale; 60 days mature. -
Kale 'Red Russian'
Russian or Siberian Kale, Ragged Jack
Heritage variety (Pre 1885, reintroduced 1977)€1.85With deeply cut, slate green oak-like leaves ‘Red Russian’ is one of the tenderest and sweetest kales available. Sow under cover in autumn for baby leaves after four to six weeks, or directly outdoors for over-wintering. This hardy crop can provide nutritious leaves even in the depths of winter.
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Kale 'Red Russian', Organic
Russian or Siberian Kale, Ragged Jack
Heritage variety (Pre 1885, reintroduced 1977)€2.65 One of the tenderest kales available, with a sweeter taste than most traditional varieties, 'Red Russian' is delicious raw in salads and excellent used in stir-frying. It will grow to baby leaf in only 25 days, add to lettuces to make your own mesclun mix, Organic Seeds. -
Kale 'Scarlet Curled'
Curly Kale, Scotch Kale, Borecole€1.95Some years ago, we knew kale as a hearty winter meal, suddenly its popularity soared and ‘Kale Madness’ erupted. Now available in all manner of shapes, sizes and colours. 'Scarlet Curled' Kale is a highly attractive and ultra-hardy variety, the leaves intensify in colour turning to violet-red after a few frosts.
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Kale 'Scarlet Curled' Organic
Curly Kale, Scotch Kale, Borecole€2.95 'Scarlet Curled' Kale is a highly attractive and ultra-hardy variety, the curly, blistered violet-green leaves intensify in colour turning to violet-red after a few frosts. When harvested regularly it produces generous yields of large sturdy and tightly, heavily curled leaves on 90cm tall plants. Organic Seeds -
Kale 'Westland Winter', Organic
Curly Kale, Scotch Kale, Borecole€2.35 One of the least problematic and hardiest plants in the Brassica tribe, Kale 'Westland Winter' is a medium early variety that typically grows 40 to 60cm tall, which makes it ideal for more exposed production areas. Organic Seeds. -
Kale, Cavolo Nero 'Black Magic'
Black Cabbage, Tuscan Kale, Borecole
Heritage (Italian pre 1879)€3.25Kale 'Black Magic' is an improved Italian Black Kale, bred to be more tender with better flavour. The winter hardy plants more cold tolerant, vigorous and slower-to-bolt than other Italian kales. They form an easy-to-harvest rosette of very dark, savoyed leaves with a flavour that is rich and mild.
